Menu

Pickled cucumber/onion/pickled forest mushrooms/French mustard/yolk. Served with homemade yeast bun.

Prepared with garlic and parsley. Served with rocket, red onion caramelized in wine and homemade yeast roll

Served with homemade yeast roll.

egg/white sausage/smoked meats
Served with horseradish and homemade yeast roll.

Traditional Polish soup cooked on meat and vegetable broth with barley.

With the addition of freshly grated grana padano cheese, mixed salad/8 pieces of shrimp/Black Tiger shrimp/arugula/cherry tomatoes/sweet and sour sauce.

salad mix/grilled pear/mozzarella cheese/roasted walnuts/rocket salad/vinegrette dressing/grapes

Mixed salad/grilled chicken fillet/rocket salad/orange slices/cucumber cream sauce

Glazed with honey, garlic and a delicate hint of chili. Served with smoked paprika sauce and white cabbage salad and fries.

Ribs baked in honey-mustard glaze served on dumplings with plum mousse and roasted cabbage with hibiscus flower.

Served with your choice of dumplings or potato wedges and a salad with sour cream and a hint of sweet chili.

Served with black lentils.

Fried in lard with rosemary. Served with slices of baked potatoes and fried sauerkraut.

Breaded chicken fillet stuffed with cheddar/black sesame cheese. Served with classic fries, cream-cucumber sauce and white cabbage salad.

Served with fried sauerkraut, potato wedges, accompanied by horseradish, mustard and mango-mayonnaise.

Tagliatelle in cream sauce with grana padano cheese/onion/cherry tomatoes.